Muffin Tin Eggs

Here’s another Mother’s Day Breakfast idea that the kids can put together, and Dad can handle the baking.

Have the kids line a muffin tin with frozen hash browns.

Add Bacon pieces, and top it off with an egg.

Bake at 350 degrees for 20 minutes, or until the egg is done.

Another option is to scramble the eggs, add some cheese and mushrooms, and you’ve got muffin tin omelets!

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