Check out this yummy recipe for Granola from The Kitchen at A.S.Eats​ with Allison Eastland!

Granola (serves 6)

¼ vegetable or walnut oil

¼ C honey

2 cups rolled oats

1/3 C chopped pecans

1/3 C almonds

1/3 C walnut pieces

3 tsp cinnamon

1 tsp Kosher salt

1. Preheat oven to 300°.
2. In a cup, whisk the oil with the honey.
3. In a bowl, combine the oats, nuts, cinnamon and salt.
4. Add the oil and honey to the bowl and toss to coat.
5. Spread the mixture on a baking sheet and bake for 30 minutes, stirring every 10 minutes. Let cool before serving.
6. Serve with milk or over yogurt. Add your favorite fruit if desired.