Lexington Eats Week – Dudley’s on Short

After learning that the annual Lexington Restaurant Week won’t officially happen this year, local restaurants have decided to go ahead with a special dining week anyway. As a group we have pulled together “Lexington Eats Week,” and will feature set-price menus for one or two guests that give diners a chance to dine at places they might not visit on a regular basis. $1 of each $26 meal will go to the restaurant’s choice of local charity. Please contact individual restaurants with questions.

Today’s Good Day Kentucky feature is Dudley’s on Short.  There feature presentation includes:

First Course (choice of one)

Summer Corn & Basil Bisque / Cornbread Crouton / Pickled Corn & Tomato Relish 

Watermelon & Cucumber Salad / Pine Nuts / Feta / Currants / Chipotle Vinaigrette

Second Course (choice of one)

Whole Roasted Strip Loin / Smoked Potato Puree / Braised Kale / Chimichurri    

Slow Cooked Salmon / Avocado / Shaved Fennel, Arugula, & Crisp Potato Salad 

Fresh Bucatini / Heirloom Tomato / Garlic / Olive Oil / Parmesean

3rd Course: Housemade Cake (will vary) or Lemon Pot de Creme

Participating restaurants include:

Aqua Sushi (Lansdowne, Palomar & Hamburg locations), Bella Notte, Clawdaddy’s, Coles 735 Main, Columbia’s Steak House, Distilled at Gratz Park, Drake’s, Dudley’s on Short, Enoteca, Grey Goose (Lexington & Midway locations), Grillfish, Harry’s American Bar & Grill (Palomar & Hamburg locations), Holly Hill Inn, Honeywood, The Ketch Seafood Grill, Le Deauville, Lexington Pasta Garage, Malone’s (Lansdowne, Palomar & Hamburg locations), Minglewood, OBC Kitchen, Palmers Fresh Grill, Portofino, Saul Good Restaurant & Pub (Downtown, Fayette Mall & Hamburg locations), Willie’s Locally Known

Categories: GDK Guests

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