Cowboy Brazilian Steakhouse, A New Kind of Steakhouse
LEXINGTON, Ky. (WTVQ): Cowboy Brazilian Steakhouse is a unique, award winning “churrasaria” featuring a fresh salad bar with over 30 menu items, 6 hot Brazilian flavored dishes and a parade of 16 USDA prime cuts of beef, lamb, chicken and pork carved table side by gauchos. To complement your meal, they have a full bar offer with a wide selection of fine wines, cocktails, Brazilian mixed drinks and a tasteful selection of desserts.
A churrasaria is a Spanish and Portuguese term referring to beef or grilled meat and is a prominent feature in the cuisine of Latin American countries.
Each slice of meat is grilled to perfection and served table side by “gauchos” or a skilled horseman, reputed to be brave and unruly. The gaucho is a national symbol in Latin America. Gauchos became greatly admired and renowned in legends, folklore and literature and became an important part of their regional cultural tradition. Cowboy Brazilian Steakhouse is the perfect location to bring family and friends together for a unforgettable dining experience.
With other locations in North and South Carolina, the recently opened Lexington, Kentucky location will be its largest restaurant. Cowboy will take over the astonishing former Coba Cocina restaurant with 2 floors which is almost 12,000 square feet.
Along with the traditional Brazilian Steakhouse Rodizio concept on the Main Floor, the 100 seat second floor will be the new “Cowgirl’s Bar” serving a Brazilian Steakhouse Tapas Menu and an innovative variety of mixed drinks that will also feature “Spiked Milk Shakes” and all the favorite sporting events.
To learn more about Cowboy Brazilian Steakhouse, find them on Facebook and visit their website at www.cowboybraziliansteakhouse.com. For the latest news in Central Kentucky follow us on Facebookand Twitter. For the latest from Good Day Kentucky click here.
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