Check out this recipe for the Classic Old Fashioned from Wild Thyme​ with chef, Allison Davis!

Classic Old Fashioned 

Ingredients

• 1 teaspoon (5g) superfine sugar (or 1 sugar cube)
• 2 to 3 dashes bitters (Angostura is traditional and works well; Fee Brothers’ Whiskey Barrel-Aged Old Fashioned Bittersare better)
• 2 ounces (60ml) bourbon or rye whiskey
• Orange and/or cherry, to garnish (optional)

Directions

Place sugar in an Old Fashioned glass. Douse with bitters and add a few drops of water. Add whiskey and stir until sugar is dissolved. Add several large ice cubes and stir rapidly with a bar spoon to chill. Garnish, if you like, with a slice of orange and/or a cherry.