Check out the incredible recipe for Chicken Sausage Patties from Wild Thyme with chef, Allison Davis!

Chicken Sausage Patties 

Ingredients

• 2 tablespoons chopped onion
• 3/4 teaspoon plus 2 teaspoons olive oil, divided
• 1/2 cup grated peeled tart apple
• 1 tablespoon minced fresh sage or 3/4 teaspoon rubbed sage
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• Dash ground cinnamon
• 1 clove fresh minced garlic or 1/2  tsp of garlic powder
• 1/4 pound ground chicken or turkey

Directions

• 1In a nonstick skillet, saute onion in 3/4 teaspoon oil until crisp-tender. Add apple; cook until tender, about 5 minutes. Let stand until cool enough to handle. Stir in seasonings. Crumble chicken over apple mixture and mix well. Shape into four 1/2-in.-thick patties.
• 2In a skillet, cook patties in remaining oil over medium heat or until juices run clear. Yield: 2 servings.