Indian Cucumber And Yogurt Salad: Cucumber Raita

Ingredients
·  2 cups plain whole milk or low-fat yogurt
·  2 cups grated English or Persian cucumber (unpeeled)
·  1 clove garlic, minced
·  4 sprigs fresh mint, leaves only, minced finely
·  1 teaspoon kosher salt
·  2 tablespoons golden raisins
·  Freshly ground black pepper
 
Directions
Whisk the yogurt until smooth. Add the rest of the ingredients, plus a little freshly ground black pepper if you like. Stir, chill, and serve.