Check out this yummy recipe for Prosciutto Wrapped Asparagus from Wild Thyme with chef, Allison Davis!
PROSCIUTTO WRAPPED ASPARAGUS
YIELD: 4 SERVINGS
PREP TIME: 10 MINUTES
COOK TIME: 5 MINUTES
TOTAL TIME: 15 MINUTES
The easiest, most tastiest appetizer with just 2 ingredients and 10 min prep!
INGREDIENTS:
- 6 ounces sliced prosciutto, halved horizontally
- 1 pound asparagus, trimmed
- 1 tablespoon olive oil
DIRECTIONS:
- Working one at a time, wrap halved prosciutto slice on each asparagus spear at an angle, covering the entire length of the spear. Repeat with remaining prosciutto and asparagus.
- Heat olive oil in a large skillet over medium high heat. Add asparagus and cook until prosciutto is crisp and asparagus is tender, about 2-3 minutes.
Serve immediately. Garnish with some fresh parsley and dollops of boursin cheese
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